Thursday, May 21, 2009

Seri Muka

Sweet Rice :
1 cup Sweet Rice (soak in water for 4 hours)
2 tbsp Coconut Milk
1 tsp Salt
3 Pandan Leaves
1/2 cup Water

Steam above mixture 15-20 mins

Top Layer
1 cup Rice Flour
1/2 cup Sugar
1 1/4 cup Pandan Juice (Liquefy the Pandan Leave with water)
2 tbsp Coconut Milk

After 15-20 mins pour top layer of rice flour mixture and steam for 15 - 20 mins.

No comments:

Post a Comment